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PARENTS CONNECTION
Nutrition Tips

 
 
 

SUMMER 2010

In this issue:

   
> Summer Pleasures

> Summer Sun Safety

> Ask the Pediatrician
> Family Fitness
< Nutrition Tips
> Powerful Parenting
 

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Healthy Cookout Foods
Everybody loves a summer cookout. Even in the heat, it’s a great way to enjoy a relaxed afternoon with family, friends and some tasty food.

Depending on what you serve, though, that food can be an obstacle to a healthy diet for you and your kids. Many staples of a cookout menu can be high in fat and calories and low in nutrients.

But don’t fret. With a few substitutions and a little creativity, there are plenty of ways to make these meals healthy without taking away the flavor or the fun for parents and kids alike.

Begin with the appetizers. Instead of pouring a bag of greasy potato chips into a bowl, serve a vegetable platter with some low-fat dip. Carrots, broccoli, celery, cherry tomatoes and cauliflower all provide important nutrients to help young bodies grow up healthy. You can pick up a pre-made veggie platter at practically any grocery store, so this simple change doesn’t make playing host any harder.

Next come the main dishes. Popular barbecue foods like hamburgers and hot dogs often aren’t the most nutritious options available. Instead of hamburgers, try turkey burgers. They’re good sources of protein and are lower in fat than regular burgers. When it comes to hot dogs, go with the low-fat varieties, which can be made of anything from beef to turkey.

For buns, get the whole grain versions. They’re high in fiber, which aids in digestion, and will help you and your kids feel more satiated. They also provide many important nutrients, including B vitamins, which help the body use energy from proteins, fat and carbs, and minerals such as iron, magnesium and selenium, which do everything from help build strong bones to support a healthy immune system.

The side dishes you serve at a barbecue can also play a big part in how healthy the meal turns out. Sides with lots of mayonnaise, like potato salad and macaroni salad, are high in fat and can easily be swapped out for something healthier. Try baked beans, which are high in protein and low in fat.

Fresh fruit can also serve as another great side dish for cookouts. While the grown-ups would be happy with a simple fruit salad, you may have to make it a little more interesting for the kids. If that’s the case, try fruit-kabobs. Strawberries, grapes, melon and banana slices on a skewer can make eating fruit fun for the little ones.

Ideally, the fruit could do double duty as dessert. But if your kids (or you) have to have a cold treat at the end of your summer cookout, try frozen yogurt. Most have less fat and sugar and fewer calories than ice cream, though you’ll want to check the nutritional content of what you’re buying to make sure. You can top the yogurt with some fresh berries to keep it fun. Be sure to watch portion sizes, though. Larger portions just defeat the purpose of serving healthier foods.

Take these few easy steps and everyone at your cookout – kids and adults – can have a good time and a good meal that fits in with a healthy diet.